45 Minutes to Fame
Thursday, April 12, 2007By Yana Berlin
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Who has time to cook???? When I run into store all I have time for is to snatch whatever makes sense, so I can run home and whip up a meal. This one is always a hit, especially when you have only an hour and many people over.
Shopping List
Shredded Mozzarella Cheese
Chicken Breast (boneless, skinless)
Asparagus
Canned Mushrooms (drained and washed, and drained again)
Salt
Pepper
Mayonnaise
Wash and pat dry:
Chicken
Asparagus
1.Lay out Asparagus in a glass ovenproof dish
2.Beat chicken breast so it’s not thick and salt and pepper on both sides, place over Asparagus
3.Place drained mushrooms over the chicken
4.Place shredded cheese
5.Layer evenly with mayo
6.Place in the hot oven at 350 uncovered for 45 minutes.
Cut and Serve immediately.
If you have any questions email me at yana@fabulously40.com
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